8.25.2009

creamed cooooooorn

this is creamed corn that i adapted from the sept. 09' gourmet mag. i used butter, milk, stone ground yellow cornmeal, 4 ears of corn, cilantro, garlic, and chives and asiago cheese. it was so good it didn't need salt or pepper. (i later added sriracha)

salad dressing

i transfered my salad dressing to this mason jar and shook it to emulsify it. i will store it in this too.

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salad dressing: lime juice, honey dijon mustard, shallots, cilantro, salt, pepper, olive oil, white vin.

8.24.2009

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8.22.2009

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I grew shittaki mushrooms! They grew they grew! I learned an amazing lesson in patience from this.

8.19.2009

8.16.2009

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Philly steak in a crossiont thank you wild flour bakery

8.10.2009

look at this beautiful bread

I think i should make a sandwich with it

Perfection


I wish I could grow my own next year.... oh wait I can., This tiger melon is so beautiful

I have to scoop out the seeds anyway to enjoy it.

I have this cute vintage flour sifter that I can use to wash the seeds off

I can just leave them in there to dry then I will store them in an envelope for next years garden!

8.09.2009

i live for this

Lindsay made yum yum

post mini golf ice cream

Twoo wove

8.08.2009

Yerba mate freezer pops. refreshing after a bike ride